SB Greek Festival Menu

South Bay Greek Festival Food Menu
Explore this year's South Bay Greek Festival menu below.
Featured specials are listed first, followed by Outdoor Booths, Indoor Dining, and Greek Pastries.
Featured Festival Specials New and featured items

Spartan Ouzo Slush

A refreshing frozen twist featuring the classic Greek flavor of ouzo.

Available outside only.

Baklava Sundae

Ice cream topped with sweet baklava, honey, walnuts, and festival flavor.

Available outside only.

Baklava Cheesecake

Creamy cheesecake inspired by the sweet flavors of classic baklava.

Available inside the dining room.
Outdoor Booths
Gyro and Greek fries Gyro and Greek Fries
Chicken souvlaki Souvlaki
Loukoumathes Loukoumathes
Outdoor Greek food platter Outdoor Favorites
Main Dishes
  • Gyro - Greek-spiced beef gyro with tzatziki, tomato, and onion wrapped in pita.
  • Paidakia (Lamb Chops) - Grilled with lemon juice, fresh garlic, and Greek spices.
  • Souvlaki - Marinated chicken or pork, skewered and grilled over an open flame.
  • Calamari - Deep-fried squid served with a lemon wedge.
  • Loukaniko - Grilled Greek sausage.
  • Keftethes - Traditional Greek meatballs made with ground beef and spices.
Appetizers and Sides
  • Mezethes Platter - Spanakopita, tyropita, dolmathes, Greek salad, tzatziki, and pita.
  • Greek Salad (Horiatiki) - Feta, Kalamata olives, tomato, onion, and cucumber.
  • Greek Fries - Fried potatoes with oregano, seasonings, and crumbled feta.
Desserts and Beverages
  • Loukoumathes - Warm, golden dough puffs glazed in honey-citrus syrup and sprinkled with cinnamon.
  • Baklava Sundae - Ice cream topped with sweet baklava, honey, and walnuts. Available outside only.
  • Greek Pastries - See full Greek Pastries section below.
  • Spartan Ouzo Slush - A featured frozen ouzo drink. Available outside only.
  • Greek Coffee, Frappe, Soda, Water
  • Beer, Wine, Ouzo, Metaxa - Greek and domestic selections.
Indoor Dining
Indoor Dining Buffet Style
Greek style chicken Greek Style Chicken
Greek salad Greek Salad
Moussaka Moussaka
Pastitsio Pastitsio
Chicken souvlaki Chicken Souvlaki
Dolmathes Dolmathes
Buffet Items
  • Greek Style Chicken - Marinated and oven roasted.
  • Fish - Available Friday night only in the dining room.
  • Paidakia (Lamb Chops) - Grilled with lemon juice, fresh garlic, and Greek spices.
  • Chicken Souvlaki - Marinated chicken, skewered and grilled over an open flame.
  • Pork Souvlaki - Marinated pork, skewered and grilled over an open flame.
  • Keftethes - Traditional Greek meatballs made with ground beef and spices.
  • Pastitsio - A Greek casserole with ground beef, cheeses, and pasta.
  • Moussaka - Eggplant layered with spiced meat filling and topped with creamy Bechamel sauce.
  • Spanakopita - Spinach and feta cheese baked in phyllo pastry.
  • Tyropita - Feta and ricotta cheese baked in phyllo pastry.
  • Dolmathes - Rice and Mediterranean seasonings delicately wrapped in a grape leaf.
  • Fasolakia - Green beans cooked with onions, seasonings, and tomato sauce.
  • Gigantes - Tender Greek roasted beans in tomato sauce.
  • Greek Salad - Fresh greens with Mediterranean seasonings, oil and vinegar, feta, and Kalamata olives.
  • Cheese and Olives - Feta cheese and Kalamata olives.
  • Bread and Rice - Additional buffet items.
Desserts and Beverages
  • Rizogalo - Creamy Greek rice pudding sprinkled with cinnamon. Indoor only.
  • Baklava Cheesecake - Creamy cheesecake inspired by the sweet flavors of classic baklava. Indoor only.
  • Greek Pastries - See full Greek Pastries section below.
  • American Coffee, Soda, Water
  • Beer, Wine, Ouzo, Metaxa - Greek and domestic selections.
Greek Pastries
Greek Pastries Available Indoor and Outdoor
Baklava Baklava
Galaktoboureko Galaktoboureko
Melomakarona Melomakarona
Kourabiethes Kourabiethes
Amigthalota Amigthalota
  • Baklava - Chopped walnuts and cinnamon layered between sheets of delicate phyllo pastry.
  • Galaktoboureko - Custard wrapped in crispy phyllo pastry and finished with sweet syrup.
  • Melomakarona - Honey cookies with orange flavor and chopped walnuts.
  • Kourabiethes - Light butter cookies topped with powdered sugar.
  • Karidopita - Light walnut cake topped with sweet syrup.
  • Pasta Flora - Greek jam tart.
  • Lenten Cake - Vegan cake with raisins, walnuts, and warm spices.
  • Koulourakia - Crispy all-butter cookies flavored with vanilla.
  • Amigthalota - Greek almond biscuits.


Presented by St. Katherine Greek Orthodox Church
All proceeds support our parish ministries and programs
Thank you!